Perancangan coconut center dengan pendekatan biomimetika di Tembilahan

Main Article Content

Roqim Azyan Kemas
Yohannes Firzal
Mira Dharma Susilawaty

Abstract

Coconut center design with biomimetic approach in Tembilahan


Tembilahan is known as the country of the coconut expanse of the world who has the industry made from coconut, both from shell, stem and even from coconut fiber. The potential of the industry made from coconut in Indragiri Hilir has not received a positive response from the society because of the intense competition with the production of other raw materials., whereas coconut is one of the highest potentials that can be utilized to improve the regional economy. To support the development of the coconut industry, a coconut center is needed to accommodate a variety of activities related to coconuts such as handicraft centers and coconut development. By using a primary method in the form of a survey, as well as various sources of literature as a secondary method. In the design of the coconut center architecture, this biomimetic Architecture theme approach will be used which uses nature as a model and reference in design ideas; it can strengthen the natural aspects of the design object that refers to the function of crafts, research, production, education, and recreation.


© 2020 Kemas Roqim Azyan, Yohannes Firzal, Mira Dharma Susilawaty

Downloads

Download data is not yet available.

Article Details

How to Cite
Kemas, Roqim Azyan, Yohannes Firzal, and Mira Dharma Susilawaty. 2020. “Perancangan Coconut Center Dengan Pendekatan Biomimetika Di Tembilahan”. ARTEKS : Jurnal Teknik Arsitektur 5 (2), 229-34. https://doi.org/10.30822/arteks.v5i2.391.
Section
ARTICLES-RESEARCH
Author Biography

Yohannes Firzal, Department of Architecture, Faculty of Engineering, Universitas Riau

Assoc. Professor of Architecture

Lecturer of Architecture, Faculty of Engineering, Universitas Riau, Indonesia

Orcid | Scholar | Scopus | Sinta

References

Agustin, Rezy Kurnia, Yohannes Firzal, and Pedia Aldy. 2018. ‘Penerapan Prinsip Form Follow Function Pada Pusat Penelitian Dan Budidaya Kelapa Hibrida Di Indragiri Hilir’. JOM FT Universitas Riau 5 (2). https://jom.unri.ac.id/index.php/JOMFTEKNIK/article/view/21521/20822.
Baumeister, Dayna. 2012. Biomimicry Resource Handbook. Biomimicry. New York: Missoula MT, USA.
Bhikuning, Annisa. 2013. ‘Analisa Performa Mesin Dengan Biodiesel Terbuat Dari Virgin Coconut Oil Pada Mesin Diesel’. Jurnal Energi Dan Manufaktur 6 (2): 123–28. https://ojs.unud.ac.id/index.php/jem/article/view/10003/7440.
Chiara, Joseph De. 1991. Time-Saver Standards for Interior Design and Space Planning. New York: Mc Grawhill Company.
Christina, Novia, Sherly de Yong, and Lucky Basuki. 2019. ‘Perancangan Interior Sentra Galeri Dan Workshop Kerajinan Kayu Di Blora, Jawa Tengah’. Intra 7 (2). http://publication.petra.ac.id/index.php/desain-interior/article/view/8955.
Dalawir, Alexander, Sonny Tilaar, and Hanny Poli. 2015. ‘Sentral Industri Kain Koffo Di Manganitu (Arsitektur Organik)’. Jurnal Arsitektur DASENG 4 (1): 46–55.
Eman, Arviro, and Octavianus H. A. Rogi. 2013. ‘Implementasi Konsep Arsitektur Biomimetik Pada Desain Gelanggang Olahraga Di Minahasa Selatan’. Jurnal Arsitektur DASENG UNSRAT 2 (1): 31–41. https://ejournal.unsrat.ac.id/index.php/daseng/article/view/3457/pdf.
Fitriana, Aisyah Nurul. 2014. ‘Pengembangan Industri Kreatif Di Kota Batu (Studi Tentang Industri Kreatif Sektor Kerajinan Di Kota Batu)’. JAP (Jurnal Administrasi Publik) 2 (2).
Hadi, Syaiful. 2017. ‘Model Pengembangan Industri Kelapa Di Provinsi Riau’. In Seminar Nasional Perencanaan Pembangunan Pembangunan Inklusif Desa Kota, 183–90. Padang, Sumatera Barat: Pascasarjana Universitas Andalas.
Indahyani, Titi. 2011. ‘Pemanfaatan Limbah Sabut Kelapa Pada Perencanaan Interior Dan Furniture Yang Berdampak Pada Pemberdayaan Masyarakat Miskin’. Humaniora 2 (1): 15. https://doi.org/10.21512/humaniora.v2i1.2941.
Kementerian Perdagangan Republik Indonesia. 2017. ‘Optimalisasi Bahan Baku Kelapa’. Warta Ekspor, September 2017.
Khoshtinat, Shiva. 2015. Algorithms In Nature & Architecture (Biomimetic Architecture). Firenze: Univertita Degli Studi Di Firenze.
Neufert, Ernest. 2002. Data Arsitek. 33rd ed. Jakarta: Erlangga.
Pradono, Budi. 2019. ‘The Interiority of Proximity Between Nature and Architecture in Contemporary and Tropically Context with Cases Studies’. ARTEKS : Jurnal Teknik Arsitektur 3 (2): 129–44. https://doi.org/10.30822/arteks.v3i2.63.
Sahroni, Latifah. 2017. ‘Pusat Penelitian Dan Pengembangan Kelapa Sawit Di Rokan Hulu Dengan Pendekatan Arsitektur Hijau’. Universitas Riau.
Schouten, Frendy P. Y., Sangkertadi, and Frits O. P. Siregar. 2015. ‘Biodome Di Manado (Arsitektur Biomimetika)’. Jurnal Arsitektur DASENG UNSRAT 4 (2): 109–18. https://ejournal.unsrat.ac.id/index.php/daseng/article/view/8890/pdf.
Subroto, T. Yoyok Wahyu. 2019. ‘Koeksistensi Alam Dan Budaya Dalam Arsitektur’. ARTEKS : Jurnal Teknik Arsitektur 3 (2): v–viii. https://doi.org/10.30822/artk.v3i2.244.
Suryadi, Machfudz Ardi. 2018. ‘Perancangan Pusat Kuliner Berbahan Unggas Dengan Pendekatan Biomimicry Architecture Di Kabupaten Malang’. Universitas Islam Negeri Maulana Malik Ibrahim. http://etheses.uin-malang.ac.id/12366/.
Vaulina, Sisca. 2019. ‘Kajian Komparasi Produksi Dan Pendapatan Usahatani Kelapa Dalam (Cocos Nucifera Linn) Berdasarkan Tipologi Lahan Di Kabupaten Indragiri Hilir’. Jurnal Agribisnis 21 (1): 84–98. https://doi.org/10.31849/agr.v21i1.2733.
Widodo, Johannes. 2019. ‘Human, Nature, And Architecture’. ARTEKS : Jurnal Teknik Arsitektur 3 (2): 145–48. https://doi.org/10.30822/arteks.v3i2.65.